Brand Partnership: OzHarvest

 
OzH GreenAnchor.png

Brand partnership

OzHarvest x Zero-waste
A recipe for success

Brand partnerships foster collaboration and create shared value when mission and values align.


Initiated and created by Jinga Design, this 3-week campaign, was the most successful ever for OzHarvest’s online store.

Sales target:
Reached in 48 hours

Total sales:
500% more than OzHarvest’s target

Direct social impact:
Enabled OzHarvest to deliver 2,400 meals to Aussies in need

Partnership value:
$12,000*

*Each meal is at least $5 in value.

OzHarvest $1=2meals.png
A meal is around 300 grams of nourishing food, and for your 50 cents, we can deliver that. That’s immensely powerful because it’s worth at least $5.
— Ronni Kahn, OzHarvest CEO (news.com.au Dec 2019)

Nourishing our country

OzHarvest’s challenge, as operating costs rise, is finding revenue beyond donations.

Their online store, the Soul Shop, had very low sales. To-date it had only been used to sell OzHarvest-branded products (aprons, lunch bags etc).

Sara saw an opportunity for OzHarvest to offer delicious, values-aligned gifts in the lead up to Christmas, whilst helping launch new, small business Green Anchor.

Sara initiated the brand partnership where Green Anchor donated $4 to OzHarvest for each zero-waste jar sold.

Branded sticker communicated brand partnership benefits to customers

Branded sticker communicated brand partnership benefits to customers

Partnership Benefits

Raise funds for OzHarvest: Contribute to feeding the growing number of vulnerable Australians.

Support a small early-stage local business who diverts food from landfill.

Support community & connection so people can give and share with friends and family over the festive season.

Solve a problem with an affordable, edible Christmas gift for eco-conscious shoppers.

Value food by reducing greenhouse emissions by re-purposing veggies often thrown out … like cauliflower leaves, imperfect tomatoes & broccoli stalks.

Discarded broccoli stalks ready for Green Anchor pickling

Discarded broccoli stalks ready for Green Anchor pickling

 
 
Sara Craig